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Jatropha

Jatropha (Jatropha curcas) is an important and versatile technical crop from tropical and subtropical regions. Its fruit contains oil, which is poisonous (although non-poisonous varieties have already been developed), but especially suitable for technical purposes. Press cakes of jatropha, just like the oil, contain poison and are thus unacceptable as feed for animals.

Are you interested in obtaining oil from jatropha for biofuel production? Then you will appreciate our technology of hot pressing designed for high oil yield. Do not hesitate to contact our experts, who will help you choose the best solution.

 

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