This tropical and subtropical plant is known mainly for its fruits, peanuts. Peanuts contain high amounts of oil (44-50 %), protein (25 %), minerals and vitamins. Prior to pressing, peanuts require drying and separation of fruits from their shells. Resulting oil is used in food industry (e.g margarine production) and for technical purposes, such as biofuel production. The press cakes are often used as protein-rich feed.
Do you wish to produce high-quality cold pressed peanut oil? You can benefit from our technology of cold pressing, either one- or two-level, designed for careful pressing and high-quality results that retain their beneficial properties.
Are you interested in high yields of peanut oil pressing? In that case you will appreciate the technology of one- or two-level hot pressing of oilseeds or alternatively, two-level pressing with extrusion. Do not hesitate to contact our experts, who will help you choose the best solution for you.
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