The technology of compound feed extrusion produces high quality feed for animals. This technology involves shaping and sanitizing of the feed, as well as the gelatinization of starch and overall elaboration of the nutritious mixture.

Technology for the processing of rapeseed via our unique technology EP2 (press - extruder - press). The combination of expeller pressing and extrusion providers our customers not only with top-quality press cake, but also virgin-grade olive oil, a result of the first pressing step. Thanks to extrusion, rapeseed press cake possesses outstanding nutritional characteristics.

A technology specially designed for the processing of soybeans (EP1-RECU). This involves a unique combination of extrusion and expeller-pressing of soybeans, notable for being Hexane Free, and ideal for processing GM-free soybeans. Local processing of soybeans maximizes the benefits of local, regional production. This technology gives highest-quality products, convenient for the use in animal nutrition thanks to its optimal protein-to-energy ratio. This technology also stands out because of maximum utilization of energy recuperation, considerably reducing energy costs.

This represents a unique, purely mechanical, solvent-free technology of raw oil refining.